Readers share their foodgasm moments.
President Pranab Mukherjee on Monday night hosted a dinner for visiting South Asian Association for Regional Cooperation leaders and Prime Minister Narendra Modi where the guests were treated to a variety of dishes drawn from various parts of the country.
So Swiggy offered 35,056 varieties of biryani to its users, says Peerzada Abrar.
Do you happen to know how to make any of the dishes listed below? Share your recipe with us!
Priya Bala of Folomojo.com hits the road!
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
Modern Love Hyderabad, even though predictable, is interesting in parts and keeps you entertained emotionally, observes Divya Nair.
Starring Khushboo, Bharath, Kajal Aggarwal, Aishwarya and a motley crowd of villains and cops, Pazhani is a combination of filial love (read as sister sentiments in the new filmi language) reinforced by fisticuffs.
Craving something sweet? Pooja Dhinga of Le15 Patisserie teaches you to make
We bring you traditional Ramzan recipes from across the world.
Look no further for Diwali recipes.
'I told Rakhi it is unfortunate that people like you are celebrities.'
Gujarati popular dish kela methi nu shaak, mouth-watering chicken chettinad from Tamil Nadu, Punjab's dal makhani and Bengali dish Potol Dorma will be served at a private dinner hosted by President Pranab Mukherjee for visiting foreign dignitaries on Monday.
Taking a brief spiritual break, Prime Minister Narendra Modi on Sunday visited two famous shrines of West Bengal -- Belurmath, with which he has an emotional connect as he had tried in vain to join its order thrice.
Simple recipes to end your week on a sinful note.
Phone sex on a day to day basis in addition to exchange of saucy texts will keep the relationship electrifying and make your partner go nuts
All you married folks out there, tell us what the secret is to a long, successful relationship!
Cakes, brownies and cookies -- you name it and this MasterChef India Season 6 contestant can make it, and make it healthy.
What is Christmas without some traditional food?
With Gudi Padwa on March 25, Chef Irfan Sayyed shares the the recipe of the Indian sweet flatbread.
Dietician Komal Jethmalani provides expert help.
Make modern meals from ancient grains.
Today, Reshma Aslam brings you this super-easy recipe for Cheesy Corn Pattice.
Wine is the only beverage that continues to change after bottling, and which after 20 or even 50 years can surprise, amaze and delight, says Alok Chandra.
Ajit Pal Singh tells us how and why he fell in love with Gujarati food.
Prime Minister Narendra Modi on Sunday had simple vegetarian meal prepared by an Indian chef for lunch after his arrival on a two-day official visit.
These recipes by chef Kunal Kapoor will take you back in time and taste.
Chetna Shukla presents a special recipe for Gujiya.
Let Maharaj Jodharam Choudhary inspire you to create some delicious, homemade mithai or sweetmeats for Holi.
Reshma Aslam shares an exciting chicken recipe.
It's time to surprise your sibling with these delightful Raksha Bandhan treats.
Crab and pineapple are the hero ingredients in this comforting noodle soup.
Dietician Komal Jethmalani provides expert help.
Here's how to create a healthy relationship with your food.
Air-India dished out an entirely forgettable display yet ended with an infinitely memorable result as they shut out Sporting Clube de Goa by a 1-0 margin in a 12th round I-League match at the Cooperage on Sunday.
Reshma Aslam tells us how to make soft and spongy lentil dumplings at home.
Bang in the middle of Chennai, A Ganesh Nadar experiences a culinary delight that brings back fond memories of his childhood.
Super easy recipes that will transform anything from salad to pasta.
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